For a univesity project, we had to reconsider its design to then place it in a very different location.

From Barcelona’s old-town to a garage at Barri de Gràcia, both popular districts but with very different atmospheres, we suggested a new concept for the space based on the experience of quality and healthy chocolate as well as a communicative and enjoyable. 

The main traits of this new branch of Dulcinea were its organic shaped benches and tables and the whole concept of entering a melted space that seduces and encourages you to spend time with your loved ones talking, eating and relaxing. 

For us, it was important to represent the terrazzo tables as well as the lighting design behind the walls and on the tables as a product. 

We created a space for people of the district to gather and enjoy warm mornings or evenings with their loved ones. A place that welcomes you as soon as you get in, in which the atmosphere surrounds you and allows you to taste the best melted chocolate in Barcelona.